WebPOUR: Pour the meatballs into a pot. Top with the jelly, chili sauce, and spices if using. STIR: Mix everything well until the meatballs are coated completely. HEAT: Bring to a simmer. … WebMar 17, 2024 · Place the meatballs, ketchup and grape jelly in a large saucepan. Cook over low heat for 1 hour, stirring occasionally to mix the sauces. Continue to heat until hot the whole way through and sauce has reduced and darkened in color. If you've tried this recipe, come back and let us know how they were in the comments or ratings. Video Notes

Grape Jelly Meatballs {Just 3 Ingredients!} Lil

WebApr 10, 2024 · Instructions. Preheat the oven to 400°F. Line a baking sheet with foil and spray with nonstick spray. In a large bowl, combine the meat, egg, olive oil, breadcrumbs, cheese, garlic, onion powder, salt, and pepper using your hands or a wooden spoon, being careful not to overmix. Serve these grape jelly meatballs with skewers as a sweet-savory appetizer or as an entree over mashed potatoes, egg noodles, or rice. See more Store the grape jelly meatballs in a shallow, airtight container in the refrigerator for up to four days. Reheat, in the slow cooker, on the stove, or in the microwave. See more ejiry ケトル

Grape Jelly Meatballs Appetizer Recipe

WebApr 6, 2024 · Mix in gelatinized stock. The trick begins by warming some homemade or store-bought stock. One packet of gelatin dissolved into half a cup of stock for every two pounds of meat. Once the gelatin ... WebJan 26, 2024 · Ingredients 1 1/2 cups grape jelly (such as Smucker's) 1 cup chili sauce (such as Heinz) 1/2 cup barbecue sauce 1 teaspoon Dijon mustard 1 teaspoon Sriracha chile sauce 1/2 teaspoon kosher salt 1/4 … WebOct 16, 2024 · Make the Sauce: In a large mixing bowl, combine the grape jelly and chili sauce with a whisk. Combine Ingredients Together: In an oven-safe heavy cast iron pot with a lid, add the meatballs followed by the … ejiry エジリー