WebStep 1. Bring pineapples, sugar, and waterto a boil in a large saucepan. Reduceheat; simmer, skimming foam. Cook until pineapples are translucent and mixture has reduced to 4 cups, 60 to 80minutes. Transfer to a large bowl; letcool. Stir in mustard. (Glaze will keep,covered and refrigerated, for 3 days.) WebApr 7, 2024 · 1/2 tbsp. cherry flavoring. 3 tbsp. water. honey glaze packet. Remove rind from cantaloupe. Cut into 1/8-inch slices then cut into 1-inch chunks. Put into medium saucepan with cherry flavoring, water and honey glaze packet. Cook on high, stirring constantly for about 5 minutes. Place cantaloupe pieces in between ham slices and pour glaze over ham.
Pineapple Honey-Glazed Ham Recipe - Food Network
WebApr 3, 2024 · Glaze your ham. Using a pastry brush, baste the ham with ¼ cup of glaze, and return the ham to the oven. Roast at 425 degrees, basting with glaze and any accumulated pan juices every 5 minutes, until the meat’s internal temperature registers at 145 degrees. This should take about 15 minutes. Remove the ham from the oven, and allow it to cool ... WebDec 10, 2024 · Instructions. Add the pineapple, pineapple juice, brown sugar, cinnamon, and cloves to a small to medium size pot and stir to combine and add it to a cooktop. Bring … bolingbrook hospital emergency room
Pineapple-Glazed Ham Recipe Bon Appétit
WebMar 13, 2024 · 1 cup pineapple juice ¼ cup apple cider vinegar 1 cup brown sugar 4 tablespoon butter 2 tablespoon Dijon mustard Instructions Remove the ham from the refrigerator 30 minutes to 1 hour prior to smoking. Lightly coat the ham with Dijon mustard as a binder, and apply a thin dusting of dry rub over the entire surface. WebProduce. • 2 20-ounce cans Pineapple, slices. Condiments. • 2 tsp Dijon mustard. Baking & Spices. • 3/4 cup Brown sugar, packed. Drinks. • 2 tbsp Apple juice. WebMar 19, 2024 · Use a spoon or pastry brush to cover the surface with the glaze. Top with pineapple slices and cherries. Secure them with toothpicks, if necessary. Brush on more glaze. Put the ham back in the oven uncovered and bake for approximately 30-35 minutes or until the glaze is sticky and caramelized. bolingbrook hospital employment